A true classic among the summer salads. The watermelon and feta salad is not only quick to prepare but also wonderfully refreshing and healthy.

Quick Watermelon Feta Salad

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Summer, sun, barbecue time and World Cup time! Are you looking forward to the upcoming World Cup? If the weather cooperates, we will watch the first game of the German team with friends in the garden and of course barbecue. Yeah! But no barbecue without delicious salads and baguette. Although many men may now think "Oh well, I'll get some sausage" , today I brought you a refreshing watermelon and feta salad. Perfect for hot summer days and exciting football matches.

Watermelon and feta salad - a refreshing summer salad

Watermelon and Feta Salad

For the quick salad classic, you only need a handful of ingredients and some time to schnibbeln. So easy and tasty!

In my watermelon salad come watermelon cubes, feta, mint, basil and a dressing of lime juice, birch sugar (xylitol), salt and pepper. That's it! It tastes best when chilled from the fridge.

herbal shop real birch sugar (xylitol), natural No corn substitute from Finland (1 x 1kg)
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13,95 EUR

 Quick Watermelon Salad with Feta and Mint

If you want, you can pimp your watermelon and feta salad with other ingredients. Cucumber, blueberries or black olives go perfectly well with the sweet melon.

 Watermelon and feta salad with blueberries and mint

Snack Baguettes by Dr. med. Oetker

I would actually eat the watermelon salad in summer as a main course. My men in the house (the small and the big) but always get a saturation supplement to my low carb dishes. The new Snack Baguettes by Dr. med. Oetker, which has recently been available in the varieties tomato , herbs and garlic , are a perfect match for a refreshing salad.

Dr.Perfect to feed a hungry pack during the World Cup.Healthy, refreshing and delicious! </Div> <div class =

dish: salad
Portions : 4 People
author : Gaumenfreundin
  • 1 small Watermelon
  • 50 g Feta ​​span>
  • fresh herbs mint and basil
Ingredients for dressing:
  • 1 Lime
  • 1 TL Birch sugar (xylitol) alternatively maple syrup
  • salt
  • Pepper
  1. Peel the watermelon and cut into small cubes. Cut the cucumber into small pieces. Crumble the feta in. Roughly cut the herbs.

  2. Squeeze out the lime and mix with the birch sugar, salt and pepper.This article is in cooperation with dr. Oetker emerged. Thank you for the delicious cooperation.

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